Pictured below: Arancini – rice ball with mozerella cheese & ham battered in chicken schnitzel breadcrumbs & fried. Dressed in a tangy napolitana sauce; almost pasta like. Rice/ham/cheese filling was not too rich, but certainly very filling.
Pictured above: Chicken Parmagiana – crispy, yet light enough to leave you wanting more, best parma I’ve had!
Coffee lovers and the like: you cannot leave Cafe Andiamo without trying the Kahuna coffee – a pure foodgasm in coffee form: perfect compliment of bitter & sweetness, strong but balanced mix of walnut & coconut. Sounds seductive doesn't it?
Pastilla Nash Walnut & Prune Log @ some gourmet foods stores, or Peter's of Kensington
Heaven Beef @ Prasit's Thai
Mango & Cream with Macadamia nut Weis Bar Icecream @ your local servo
Blackforest shake @ Ca'dor Cafe
Secret Food Confessions
KFC Hot & Spicy Chicken (it needs to available 24/7, not just during winter!)
Post-mix Coca Cola from McDonalds' or any other fast food chain (otherwise needs to be served chilled in a glass bottle, or poured over ice in a glass)
Wendy's hot dogs with cheese, ketchup & mustard
Overrrated Foods
Ferroro Rocher Chocolates
Things that have disappeared off the face of the earth – and I’d give my left breast for to return:
Kiwi Freeze @ Water & Tea
The Dessert Factory (Japanese Bakery on the Gold Coast) with the best minature cakes!
Pictured above: 